Activities

Different shapes of ginseng roots






Ngoc Binh Rice Wine is visited and enjoyed by Sophia - France


Event connecting entrepreneurs VIENC - MVC




Canadian Ginseng




Country scene, straw eel and rice wine bottle







Ngọc Bình Rice Wine - The Entrepreneur Edition






Businessman's Wine Day at GEM Center






The Biên Hòa pottery jar is handcrafted to hold a particular type of liquor.



Business Gala


Rice wine made from floating season's glutinous rice.





Ngọc Bình Rice Wine, the taste of homeland.




Canadian ginseng tastes even better when chilled!




Ho Chi Minh City F&B Association.





Feedback from "PHỐ ÔNG ĐỒ":





Ngọc Bình Rice Distillery





Ngọc Bình Gạo Lức wine bottle aged for 100 days in fermentation.





Customer feedback sharing moments with loved ones, friends.






Bana wine - the legend of a unique type of fermented alcohol.



Rượu Gạo Ngọc Bình - The portrait edition made from glutinous rice.









Naturally Wild Rice Seasonal Harvest









Wine with friends

Ngoc Binh - Phan Dinh Phung Roadside Rice Pub




On a late afternoon in the countryside, during the harvest season with ripe, heavy grains and blossoms, we enjoy Ngoc Binh Rice Wine.





Visit the booth displaying Ngoc Binh Rice Wine



A distinctive Vietnamese Rice Wine yeast - a drop of liquor carrying the aroma of rice.




Each type of food needs a suitable wine









Ngọc Bình Rice Wine pairs well with a variety of dishes.














Rượu Gạo Ngọc Bình Team







The event welcomes over 700 designers and builders in the Restaurant - Hotel industry.












Signing ceremony with the President of EDEN CAPITAL Foundation (USA)





Canadian Ginseng mahogany and grilled snakehead fish





Launching Ceremony of Executive Board of Chefs Association - Ho Chi Minh City Culinary Association





Ngoc Binh Rice Wine and its partner CHAYY








The establishment congress of the Ho Chi Minh City Chefs Association.





Launching Ceremony of Ho Chi Minh City Chef Association







Brown rice in floating season





Brown Rice Wine in An Giang floating season





Rice liquor from oak barrels.







Food Festival






The Brandy Aging Method



